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Opening Times

Bridport

08:00 - 17:00 Mon-Sat
10:00 - 16:00 Sunday
(April-June weekdays 08:00 - 18:00)
Bank holidays 10:00 - 17:00

Beaminster

March to September:
09:00 - 17:00 Mon-Sat
10:00 - 16:00 Sunday

October to February:
10:00 - 17:00 Mon-Sat
Sundays: Closed

January: Closed

A- Z of Herb Plants


Vietnamese Coriander Herb


(Persicaria odorata)
Also known as 'Rau Ram'


Height: 45cm (spreads infinitely)
Flowers: Small creamy-white flowers in summer
Sun/shade: Partial shade
Soil: Rich, fertile soil
Maintenance: Needs temperatures above 7C, can be grown in a pot. Dig up/remove any surplus roots if it becomes invasive.
Harvesting: Pick leaves fresh through the growing season and use sparingly as they have quite a strong flavour.If you bring it inside in autumn then its a great herb to use through the winter.
Cooking uses: Young leaves taste like mild coriander with a kick of lemon. The flavour becomes more intense as the plant matures. Use at the end of cooking  in dishes such as noodle soups, stir fries and with cous cous.

*Please note this herb has started to die back for winter*




Product Code: 46466

9cm
Price: £2.30
Quantity:

12cm
Price: £3.50
Out of Stock – log in to be notified when this product is in stock

Vietnamese Coriander Herb
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Vietnamese Coriander Herb

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Reg No: 5310370 VAT No: 187 853 509